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Date: Thu, 19 Jul 2018 13:20:58 -0400
From: "Fred Sheldon" <fred_sheldon@ocklistoreds.com>
To:   <lojban@lojban.org>
Subject: Grow yours 4 inches longer tonight
 lojban
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 Content preview:  NBC MENS HEALTH REPORT July, 19th 2018 Morning Edition - Healthy
    Men You might be in your 50s but there is still no reason you arent waking
    up with or going to sleep with a stiff-erection. 
 
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NBC MENS HEALTH REPORT
July, 19th 2018


Morning Edition - Healthy Men	   


You might be in your 50s but there is still no reason you arent waking up with or going to sleep with a stiff-erection.  


Look now to see this forumula on shark tank
http://www.ocklistoreds.com/customizations-sheltered/abc5fp2385M86Lk10P12IF0N37i18bhscFDrfhscFDrEsvZ6yBHA108tTjXiOIo


It gets you going fast and keeps going all night long


Kevin and Mark: 
You and your wife will love this stuff - its unreal and works everytime 

http://www.ocklistoreds.com/customizations-sheltered/abc5fp2385M86Lk10P12IF0N37i18bhscFDrfhscFDrEsvZ6yBHA108tTjXiOIo


This is an (adver-tisement) that was sent to you


pleaes see this to end
http://www.ocklistoreds.com/6rb5vD2385BG86V9E121xS37n18OhscFDrfhscFDrEsvZ5ugv108uNOOliIo/immaterial-MicroVAX
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Eliminate your information from our index by entering your name now
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Jarrod Dimaria * 3091 Indian Ridge Pl Lakeland Fl 33810-0361


when fine, which will be in about two months, bottle it off. To each bottle put a spoonful of brandy, or a glass of e. RATIFIA. Blanch two ounces of peach and apricot kernels, bruise and put them into a bottle, and fill it nearly up with brandy. Dissolve half a pound of white sugar-candy in a cup of cold water, and add it to the brandy after it has stood a month on the kernels, and they are strained off. Then filter through paper, and bottle it up for use. The leaves of peaches and nectarines, when the


out the sediment, return it into the cask without washing it. Add a gallon of the best brandy,out the sediment, return it into the cask without washing it. Add a gallon of the best brandy,[296] stop it close, and bottle it off in six months. The pressed fruit may be reserved for making vinegar. RAMAKINS. Scrape a quarter of a pound of Cheshire cheese, and the same of Gloucester cheese, and add them to a quarter of a pound of fresh butter. Beat all in a mortar, with the yolks of four eggs, and the inside of a small French roll boiled soft in cream. Mix the paste with the whites of the eggs stop it close, and bottle it off in six months. The pressed fruit may be reserved for making vinegar. RAMAKINS. Scrape a quarter of a pound of Cheshire cheese, and the same of Gloucester cheese, and add them to a quarter of a pound of fresh butter. Beat all in a mortar, with the yolks of four eggs, and the inside of a small French roll boiled soft in cream. Mix the paste with the whites of the eggs


into small cakes with the cover of a canister; then turn them on fresh plates, and put them into boxes when dry, with layers of white paper. RASPBERRY CREAM. Mash the fruit gently, and let them drain; sprinkle some sugar over, and that will produce more juice. Then put the juice to some cream, and sweeten it. After this it may be lowered with milk; but if the milk be put in before the cream, it will curdle it. When fresh fruit cannot be obtained, it is best made of raspberry jelly, instead of jam.&mdash;Another way. Boil an ounce of isinglass shavings in three pints of cream and new milk mixed, for fifteen minutes, or till the shavings be melted. Strain it through a hair sieve into a bason; when cool, add about half a pint of raspberry juice or


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