Received: from nobody by stodi.digitalkingdom.org with local (Exim 4.85) (envelope-from ) id 1aR1cW-0002fr-54 for lojban-newreal@lojban.org; Wed, 03 Feb 2016 09:53:36 -0800 Received: from [91.92.108.8] (port=42141 helo=kfdw.eu) by stodi.digitalkingdom.org with esmtp (Exim 4.85) (envelope-from ) id 1aR1cP-0002eP-Om for lojban@lojban.org; Wed, 03 Feb 2016 09:53:35 -0800 From: "Mayo Clinics" Date: Wed, 03 Feb 2016 12:23:18 -0500 MIME-Version: 1.0 Subject: Drink (2 a day) to end obesity To: Message-ID: Content-Type: multipart/alternative; boundary="------------14492836945352410600524" X-Spam-Score: -1.1 (-) X-Spam_score: -1.1 X-Spam_score_int: -10 X-Spam_bar: - This is a multi-part message in MIME format. --------------14492836945352410600524 Content-Type: text/plain; charset=ISO-8859-1 Content-Transfer-Encoding: 7bit white {background-color: #fff;}latest h4, .latest h3 {color: #9b1417;}green-border {border-top: 3px solid #006940;margin: 0;padding: 0;}/* Topics pages */topics-columnist-header {width: 145px;background-color: #006743;color: #fff;position: relative;right: 10px;margin-top: -10px;padding: 7px 10px 3px 10px;text-transform: uppercase;}topics-columnist-header a, .topics-columnist-header a:hover, .topics-columnist-header a:visited {color: #fff;}topics-columnist-footer {width: 155px;background-color: #ccc;text-align: right;position: relative;right: 10px;padding: 5px;margin: 10px 0;}topics-columnist-footer a {color: #000;} Mayo Clinic - Healthy Lifestyle NewsFat Burning Drink - It Will Shrink Your Waist And Melt The Belly Fat! BY MAYO CLINIC Feburary 3, 2016 How to prepare this miraculous fat burning drink We've tried this Drink It's super simple to make and very tasty! You could see dramatic results as long as you stick to it. However, we're required to take this recipe from the internet down soon - Read more to find out why (Drink once in the morning) and Get rid of all that extra Fat in days Recipe available Here - ""24 Hours Only" There's nothing worse than suffering from food poisoning after enjoying a hearty and delicious meal. As a preventive action, Bill Marler, a food-safety lawyer who won many cases, has recommended to avoid food items that caused the most cases of food poisoning. Sure, it's just discomfort for a few days and it can go away without treatment, but that's not always the case. Virus strains get stronger just as quickly as medical experts find a way to fight against them, and not all are lucky to have a strong immune system to fight against the attack of viruses and bacteria from eating�contaminated food. Don't believe it? According to a World Health Organization report, about�351,000 people die�from food poisoning all over the globe each year. It's really shocking, but there are ways to cut that statistic by not becoming a part of it. Take a look at some of the food products to avoid so one does not become part of the numbers in WHO's next report. 1. Raw Oysters And Other Raw Shellfish This isn't even surprising. It is common knowledge that Oysters and Shellfish basically soak up in whatever dangerous substance end up at the bottom of the sea. If it's eaten raw, a person would ingest all those dangerous toxins and other bacteria. Oysters may be an aphrodisiac, but no one's going to be excited when they're doubled over, spilling their guts in the toilet. 2. Rare Meat There is no way Marler will eat raw meat. "If it's not cooked thoroughly to 160 degrees Fahrenheit throughout, it can cause poisoning by E. coli and salmonella and other bacterial illnesses," he�said. However, he will opt for medium-well if the restaurant is really good or if it refuses to make the meat well-done. 3. Unpasteurized Milk And Juices Let's not insult Louis Pasteur's efforts in destroying bacteria in milk back in 1864. There is also a reason why pasteurization was adopted by companies as a method to ensure its products are safe and going unpasteurized just raises the risk for contracting E.Coli. 4. Pre-Cut Fruits And Vegetables Sure, it's convenient, but how convenient is it when one doesn't know what the produce has been exposed to? Marler said that the more a food product is processed, the more it's tainted so it's just not worth the risk. 5. Raw Sprouts "There have been too many outbreaks to not pay attention to the risk of sprout contamination," he said. That's why he stays away from sprouts when it's not cooked and he advises we all do the same. 6. Raw Or Undercooked Eggs The salmonella outbreak in the '80s and '90s really made its mark on Marler, that's why. Even if the risk of contracting salmonella is lower now, he still wouldn't eat a raw or undercooked egg. Some of the items listed above may seem a little excessive, but hey, better safe than sorry. remove yourself from this specific message here or forever, go here Or if you are More old-Fashioned, you can Always Write to us At 3169 Inouye st Lihue Hi 96766-1124 --------------14492836945352410600524 Content-Type: text/html; charset=ISO-8859-1 Content-Transfer-Encoding: 7bit
Mayo Clinic - Healthy Lifestyle News
Fat Burning Drink - It Will Shrink Your Waist And Melt The Belly Fat!
BY MAYO CLINIC Feburary 3, 2016
How to prepare this miraculous fat burning drink

We've tried this Drink It's super simple to make and very tasty! You could see dramatic results as long as you stick to it. However, we're required to take this recipe from the internet down soon - Read more to find out why

(Drink once in the morning) and Get rid of all that extra Fat in days

Recipe available Here - "24 Hours Only"

 

 

 

 

 

 

 

There's nothing worse than suffering from food poisoning after enjoying a hearty and delicious meal. As a preventive action, Bill Marler, a food-safety lawyer who won many cases, has recommended to avoid food items that caused the most cases of food poisoning.

Sure, it's just discomfort for a few days and it can go away without treatment, but that's not always the case. Virus strains get stronger just as quickly as medical experts find a way to fight against them, and not all are lucky to have a strong immune system to fight against the attack of viruses and bacteria from eating�contaminated food.


Don't believe it? According to a World Health Organization report, about351,000 people die�from food poisoning all over the globe each year. It's really shocking, but there are ways to cut that statistic by not becoming a part of it. Take a look at some of the food products to avoid so one does not become part of the numbers in WHO's next report.

1. Raw Oysters And Other Raw Shellfish

This isn't even surprising. It is common knowledge that Oysters and Shellfish basically soak up in whatever dangerous substance end up at the bottom of the sea. If it's eaten raw, a person would ingest all those dangerous toxins and other bacteria.

Oysters may be an aphrodisiac, but no one's going to be excited when they're doubled over, spilling their guts in the toilet.

2. Rare Meat

There is no way Marler will eat raw meat.

"If it's not cooked thoroughly to 160 degrees Fahrenheit throughout, it can cause poisoning by E. coli and salmonella and other bacterial illnesses," hesaid. However, he will opt for medium-well if the restaurant is really good or if it refuses to make the meat well-done.

3. Unpasteurized Milk And Juices

Let's not insult Louis Pasteur's efforts in destroying bacteria in milk back in 1864. There is also a reason why pasteurization was adopted by companies as a method to ensure its products are safe and going unpasteurized just raises the risk for contracting E.Coli.

4. Pre-Cut Fruits And Vegetables

Sure, it's convenient, but how convenient is it when one doesn't know what the produce has been exposed to? Marler said that the more a food product is processed, the more it's tainted so it's just not worth the risk.

5. Raw Sprouts

"There have been too many outbreaks to not pay attention to the risk of sprout contamination," he said. That's why he stays away from sprouts when it's not cooked and he advises we all do the same.

6. Raw Or Undercooked Eggs

The salmonella outbreak in the '80s and '90s really made its mark on Marler, that's why. Even if the risk of contracting salmonella is lower now, he still wouldn't eat a raw or undercooked egg.

Some of the items listed above may seem a little excessive, but hey, better safe than sorry.

remove yourself from this specific message here or forever, go here Or if you are More old-Fashioned, you can Always Write to us At 3169 Inouye st Lihue Hi 96766-1124
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