In a message dated 4/18/2001 4:23:07 PM Central Daylight Time,
rlpowell@digitalkingdom.org writes: (ci birje - don't ask me what a birje selci would be). Well, beer is a mixture, so it would have to be several molecules (alcohol, water, carbon dioxide, flavoring components,...) in a certain proportion. Similarly for milk. Water, on the other hand is strictly a compound, so one molecule will do. But in all these cases you have to consider whether being a liquid at room temperature is a definitional property. If it is, thanthe quantities have to be large enough to gets some flow. Fuzz, fuzz, fuzz as Steven the Peorian would say |