[lojban] paurteryrunta

[Pierre Abbat <lojban-out@lojban.org>]

I came up with this word for "extract", as in "vinegar extract of hot 
peppers". The jvajvo place structure is "x1 is a solution with solvent 
x2 and solute x3, under conditions x4, where x3 is part of x5", but that 
sounds clunky to me. Normally one specifies the selpau and the selrunta, 
not the runta, which is typically a complex mixture of pagbu. Can you 
suggest a better place structure, or a better word?

phma


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